Vegan Thanksgiving Holiday Recipes: Organic Homemade Cranberry Sauce
Posted by EcoFriendlyNov 15
Vegan Thanksgiving Holiday Recipes: Organic Homemade Cranberry Sauce
As a child, I hated cranberry sauce. That weird jellied substance that still retained the shape of its tin can freaked me out. Only dog food retains the shape of can, and I didn’t understand what this sweet substance was doing on my Thanksgiving plate.
The first time I tasted organic homemade cranberry sauce, I was in heaven. I had no idea that was what it was supposed to taste like, and it wasn’t can-shaped (did you know tin cans contain BPA?) Besides, homemade cranberry sauce is super easy to make, so who needs a can?
It is easy to find organic cranberries at coops and health food stores to make your own sweet sauce to complement your Thanksgiving feast, whether vegan, vegetarian, or omnivore.
Organic Homemade Cranberry Sauce
Plan ahead! Cranberry sauce needs to chill in your refrigerator for at least three hours before your feast. It is best to make it the night before Thanksgiving.
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